Decanter filled with swirling red wine

PERSPECTIVE

EMBRACE THE UNKNOWN

Rare. Complex. Exceptional.

At THE ONE IN A MILLION, we believe in the remarkable, the unique, and the extraordinary.

Our focus is on exclusive, limited production terroir-driven wines from the most notable growing regions in the Napa Valley.

The epitome of winemaking at its finest with a dedication for crafting elegant and balanced expressions. Centered on quality and sustainability, we are taking vinification back to its roots with organic farming practices and minimal intervention throughout the growing season.

Harvested by hand in small lots and barrel aged in new French Oak barrels, the stunning result transcends from each vintage to your glass.

Meet Winemaker

Julien Fayard

With more than two decades of winemaking expertise, Julien Fayard is one of Napa Valley’s most respected winemakers producing California varietals with French finesse. He believes in producing wines with an identity, exploiting what makes each one unique. Julien’s wines are a pure expression of their terroir, highlighting the specificities and characteristics of the fruit, vineyard management, soil and climate.

Originally from France, Julien began his career as a winemaker producing quality rosé at his family’s winery in Provence. In Bordeaux he worked at Lafite Rothschild and Smith Haut Laffite before relocating to Napa Valley. In Napa, he was Philippe Melka’s director of winemaking for a few years before launching his own projects.

Julien earned his Master in Agri-Business from ESA France and his Master in Winemaking from Toulouse France. In 2011, he received his MBA from UC Davis.